Posted by: Kayla on: July 1, 2009
OK, I’ve re-entered the blogging world again, sorry for the delay. This recipe came from my mom but I’m not sure where she got it from. You’ll need:
-12 oz box of shells
-1 1/2 lbs ricotta cheese
-8 oz mozz cheese
-2 eggs, beaten
-1/2 tsp salt
-1 tsp. chopped parsley (always, always go with fresh-but if you can’t throw [...]
Posted by: Kayla on: April 23, 2009
My roommate is obsessed with our school’s chicken bacon ranch pizza, which is served every Thursday. For our latest episode of Foodonia we took a shot at making it.
You’ll need:
-One pizza dough (we just bought the frozen kind that you thaw and toss)
-1/2 cup ranch (…ish)
-2 chicken cutlets or one small chicken breast
-2-3 strips bacon
-Bunch [...]
Posted by: Kayla on: March 23, 2009
Everyone likes spaghetti, or at least they should. For one, it’s delicious. Secondly, it can be one of the easiest and fastest meals to put together. Here’s the Foodonia on TV version, which will be airing during premier week at SUNY Fredonia. This is enough for quite a few people to eat, so if you’re [...]
Posted by: Kayla on: February 13, 2009
Eggplant parmesan can be as easy or complicated as you want it to be. Here I give you the simple parm for the everyday college student, or anyone looking for a quick tasty meal.
You’ll need:
-Eggplant (probably one large will do it, or two small)
-One egg
-Italian bread crumbs, about a cup
-Mozzerella cheese, about a cup
-Olive Oil
-Basil, [...]
Posted by: Kayla on: November 13, 2008
I’m not sure how to describe this, other than it is very tasty. It’s not a quiche, and it isn’t really a pie…make it yourself and let me know what you think
You’ll need:
-One pie crust (come on, just get the ready made kind by Pillsbury)
-1/2 c. + a handful of Cheddar or [...]
