The tradition with “Foodonia” has been for me to post my own recipes. With this tradition comes the fact that I start blogging during the “off-season” of school, and then stop when school starts again. In recognition of this, I’m going to try to expand my blog. Future restaurants or food festivals I check out will be posted on here, as well as an occasional recipe from me. My intention is to increase my own blogging, and hopefully to increase my own traffic (selfish, I know).
So, here goes. Look for updates in the future. To start off, my friend Phil is kicking off a new beer blog, “The Artist’s Quaff.” Food and beer are a perfect pairing, so I hope you’ll check his blog for updates in the future.